Responsible Farming – copy

“Our team proudly employs dedicated produce professionals that bring many years of experience to the teams. Thanks to our experts in the field, we are proud to say that we produce the best agricultural products in Mexico.”

Ganfer Fresh

Responsible Farming

Our team members are the heart of Ganfer Fresh business, so we invest in opportunities to grow in their careers, take care of themselves, their families, and make a difference in their


Our state- of- the art warehouses feature individually temperature-controlled cold storage rooms, streamlined repack operations, cross-dock storage capabilities, loading docks for easy pick-up and delivery.

Our facilities provide our employees with designated spaces that promote a healthy organizational climate. Including dining rooms, transportation, communal and work areas all in perfect condition.

Food Safety

In Ganfer Fresh, we pay special attention to all our collaborators’ safety and well-being. This is why we adopt and train on the safety guidelines and procedures to prevent accidents.

NSF – SQF level 3.


  • Third party HAACP inspections conducted by Primus Labs
  • Periodic third party USDA audits
  • Round the clock monitoring of cooler temperatures
  • Quality Assurance (Cooler Teams)
  • Daily quality sorts to ensure what everything is shipped is of the highest quality
  • Comprehensive Emergency Management and Communication
  • Food Safety Assistance to all Produce Sales Customers

Our programs have the following standard and practices that are managed by our own quality control staff.

  • Good Agricultural Practices (GAPs)
  • Good Manufacturing Practices (GMPs)
  • Hazard Analysis Critical Control Point (HACCP)
  • Recall Capabilities
  • Full Traceability
  • Food Security Plans; Carrier and Distribution Cold Chain Management

Recreational Activities

In Ganfer Fresh® we know the importance of having spaces where team members can bond withone another in a friendly environment. Special events such as sports tournaments are organized throughout the year.
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